Chocolate Chunkers Recipe

Name: Chocolate Chunkers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: ⅓ cup flour; ¼ cup cocoa; ½ teaspoon salt; ¼ teaspoon baking powder; 3 tablespoons butter, cut into 3 pieces; 6 ounces bittersweet chocolate, coarsely chopped; 1 ounce unsweetened chocolate, coarsely chopped; 2 eggs; ⅔ cup sugar; 1 teaspoon vanilla; 1 cup semi-sweet chocolate chips; 1 cup white chocolate chips; 1 ½ cups nuts, coarsely chopped; 1 cup raisins (or dried cranberries)

Servings: persons

⅓ cup flour
¼ cup cocoa
½ teaspoon salt
¼ teaspoon baking powder
3 tablespoons butter, cut into 3 pieces
6 ounces bittersweet chocolate, coarsely chopped
1 ounce unsweetened chocolate, coarsely chopped
2 eggs
⅔ cup sugar
1 teaspoon vanilla
1 cup semi-sweet chocolate chips
1 cup white chocolate chips
1 ½ cups nuts, coarsely chopped
1 cup raisins (or dried cranberries)

1
Preheat oven to 350.
2
Sift together flour, cocoa, salt, and baking powder.
3
Place butter, bittersweet and unsweetened chocolate in microwave safe bowl, and heat at 50% power for 60 seconds, then stir until smooth.
4
Set aside to cool slightly.
5
Beat eggs and sugar on med-high for about 2 minutes, or until pale and foamy.
6
Beat in vanilla, then scrape down bowl.
7
Put mixer on low and add melted chocolate, then scrape down bowl.
8
Add dry ingredients, mixing just until incorporated.
9
With a wooden spoon, mix in chocolates, nuts, and raisins.
10
Drop by generous teaspoonfuls onto baking sheet lined with parchment paper or silpat.
11
Bake for 10-12 minutes.
12
Tops of cookies should look dry, but middles should still be soft.
13
Let sit on baking sheet for a few minutes, then cool on rack.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: ⅓ cup flour, ¼ cup cocoa, ½ teaspoon salt, ¼ teaspoon baking powder, and more.

Yes, Chocolate Chunkers falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chocolate Chunkers

How did you like this recipe?

Frequently Asked Questions