Chocolate Chunk Mocha Cookies Recipe

Name: Chocolate Chunk Mocha Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: FOR THE COOKIES:; 2-1/2 cups Flour; 2/3 cups Unsweetened Cocoa; 1 teaspoon Baking Soda; 1/4 teaspoons Salt; 1 cup Unsalted Butter, Softenend; 2/3 cups Packed Brown Sugar; 3/4 cups Granulated Sugar; 1 teaspoon Vanilla; 2 whole Eggs; 1 package Chocolate Chunks, 11.5 Oz Package; FOR THE FROSTING:; 1/4 cups Unsweetened Cocoa; 1/4 cups Hot Brewed Coffee; 1/4 cups Butter, Melted; 1 teaspoon Vanilla; 3 cups Powdered Sugar

Servings: persons

FOR THE COOKIES:
2-1/2 cups Flour
2/3 cups Unsweetened Cocoa
1 teaspoon Baking Soda
1/4 teaspoons Salt
1 cup Unsalted Butter, Softenend
2/3 cups Packed Brown Sugar
3/4 cups Granulated Sugar
1 teaspoon Vanilla
2 whole Eggs
1 package Chocolate Chunks, 11.5 Oz Package
FOR THE FROSTING:
1/4 cups Unsweetened Cocoa
1/4 cups Hot Brewed Coffee
1/4 cups Butter, Melted
1 teaspoon Vanilla
3 cups Powdered Sugar

1
For the cookies:
2
Preheat oven to 350 F. Combine flour, cocoa, baking soda and salt in a bowl and set aside.
3
In a large mixing bowl, mix butter and sugars until smooth. Add vanilla. Mix in eggs one at a time until completely blended. Slowly add in flour mixture and beat until incorporporated. Fold in the chocolate chunks.
4
Drop dough, around a tablespoon per cookie, onto a parchment paper-lined baking sheet. Bake at 350 F for 10 minutes. Cool cookies on the baking sheet for 2 minutes before removing them to a wire rack. Frost with mocha frosting once they are cooled.
5
For the frosting:
6
Combine the first 4 frosting ingredients in a bowl. Stir. Slowly whisk in powdered sugar stirring until completely smooth and thick enough to spread.
7
Recipe adapted from Southern Living.

1719

kcal

Calories

Fat

244

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 17 ingredients. The key ingredients include: FOR THE COOKIES:, 2-1/2 cups Flour, 2/3 cups Unsweetened Cocoa, 1 teaspoon Baking Soda, and more.

Yes, Chocolate Chunk Mocha Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Chunk Mocha Cookies

How did you like this recipe?

Frequently Asked Questions