How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate-Chocolate Chip Cake?

You need 9 ingredients. The key ingredients include: 1 3/4 c. boiling water, 1 c. oats, 1 c. brown sugar, 1/2 c. shortening, and more.

Is Chocolate-Chocolate Chip Cake suitable as baking & desserts?

Yes, Chocolate-Chocolate Chip Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chocolate-Chocolate Chip Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate-Chocolate Chip Cake Recipe

Name: Chocolate-Chocolate Chip Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 3/4 c. boiling water; 1 c. oats; 1 c. brown sugar; 1/2 c. shortening; 2 eggs; 1 3/4 c. flour; 1 tsp. baking soda; 1 Tbsp. cocoa; 1 pkg. mini chips

Chocolate-Chocolate Chip Cake – a delicious recipe with boiling water, oats, brown sugar, shortening, eggs, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 3/4 c. boiling water
1 c. oats
1 c. brown sugar
1/2 c. shortening
2 eggs
1 3/4 c. flour
1 tsp. baking soda
1 Tbsp. cocoa
1 pkg. mini chips

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1852 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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