Chocolate Chip Waffles Recipe

Name: Chocolate Chip Waffles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: cooking spray; ½ cup all-purpose flour; ¼ cup whole wheat flour; 1 teaspoon baking powder; ½ tablespoon sugar substitute; ¼ teaspoon salt; ¾ cup nonfat milk; ½ tablespoon applesauce; ½ teaspoon vanilla extract; ¼ cup egg substitute; ¼ cup chocolate chips

Servings: persons

cooking spray
½ cup all-purpose flour
¼ cup whole wheat flour
1 teaspoon baking powder
½ tablespoon sugar substitute
¼ teaspoon salt
¾ cup nonfat milk
½ tablespoon applesauce
½ teaspoon vanilla extract
¼ cup egg substitute
¼ cup chocolate chips

1
Coat a waffle iron with cooking spray, and preheat.
2
Combine flours, baking powder, sugar substitute, and salt in a large bowl.
3
Place milk, applesauce, vanilla, and egg substitute in a bowl; stir with a whisk.
4
Add to flour mixture, stirring until blended.
5
Fold in chocolate chips.
6
Spoon batter onto hot waffle iron, spreading batter to the edges.
7
Cook 3 to 5 minutes or until done; repeat procedure with remaining batter.

199

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: cooking spray, ½ cup all-purpose flour, ¼ cup whole wheat flour, 1 teaspoon baking powder, and more.

Yes, Chocolate Chip Waffles falls under the Breakfast category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chocolate Chip Waffles

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