Chocolate Chip Supreme Cookies

1. 1

   Beat shortening and butter at medium speed with and electric mixer until creamy; gradually add sugars, beating well. Add eggs, beating until blended. Add pudding mix and vanilla; beat until blended.

2. 2

   Combine flour and next 4 ingredients. Gradually add to butter mixture, beating until bleneded. Stir in morsels, chopped pecans, and oats.

3. 3

   Shape dough into 1 1/2-inch balls; place on lightly greased baking sheets, and press to 1-inch thickness.

4. 4

   Bake at 375 degrees for 10 to 12 minutes. Remove cookies to wire racks to cool.

* Per serving · 4 servings · Values may vary.

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