Chocolate Chip Streusel Coffee Cake Recipe

Name: Chocolate Chip Streusel Coffee Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: STREUSEL; 1 cup brown sugar; 1/2 cup chocolate chips; 1/2 cup walnuts, chopped; 2 tablespoons flour; 2 teaspoons cinnamon; 2 tablespoons butter, melted; COFFEE CAKE; 1 (18 ounce) box yellow cake mix; 8 ounces sour cream; 3/4 cup water; 3 eggs

Servings: persons

STREUSEL
1 cup brown sugar
1/2 cup chocolate chips
1/2 cup walnuts, chopped
2 tablespoons flour
2 teaspoons cinnamon
2 tablespoons butter, melted
COFFEE CAKE
1 (18 ounce) box yellow cake mix
8 ounces sour cream
3/4 cup water
3 eggs

1
STREUSEL.
2
Mix all in small bowl and set aside.
3
Coffee Cake.
4
Combine all ingredients, mix well, beat 2 minutes at high speed.
5
Spread 2/3 of batter in greased and floured 9x13 inch pan.
6
Sprinkle half of streusel mixture over cake.
7
Add rest of batter and sprinkle with rest of streusel.
8
Bake at 350 degrees for 40-50 minutes.

721

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: STREUSEL, 1 cup brown sugar, 1/2 cup chocolate chips, 1/2 cup walnuts, chopped, and more.

Yes, Chocolate Chip Streusel Coffee Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Chip Streusel Coffee Cake

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