Chocolate Chip Scones

1. 1

   1. Preheat oven to 400

2. 2

   2. In large bowl whisk together flour, sugar, baking powder and salt

3. 3

   3. Cut in butter until resembling course crumbles

4. 4

   4. Stir in chocolate chips and mix in orange juice to form dough

5. 5

   5. Add more OJ if necessary

6. 6

   6. Turn out on floured surface and roll into 5 to 6 small circles

7. 7

   7. Transfer onto greased baking sheet

8. 8

   8. Bake 12 minutes or until golden brown

* Per serving · 4 servings · Values may vary.

No additional tips available.