How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate Chip Pound Cake?

You need 8 ingredients. The key ingredients include: 1 box yellow cake with pudding, 1 small box chocolate instant pudding, 1/2 c. sugar, 3/4 c. oil, and more.

Is Chocolate Chip Pound Cake suitable as baking & desserts?

Yes, Chocolate Chip Pound Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chocolate Chip Pound Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Chip Pound Cake Recipe

Name: Chocolate Chip Pound Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 box yellow cake with pudding; 1 small box chocolate instant pudding; 1/2 c. sugar; 3/4 c. oil; 3/4 c. water; 4 eggs (use substitute); 1 (8 oz.) carton sour cream (low-fat); 1 (6 oz.) pkg. semi-sweet or milk chocolate chips

Chocolate Chip Pound Cake – a delicious recipe with cake, chocolate instant pudding, sugar, oil, water, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 box yellow cake with pudding
1 small box chocolate instant pudding
1/2 c. sugar
3/4 c. oil
3/4 c. water
4 eggs (use substitute)
1 (8 oz.) carton sour cream (low-fat)
1 (6 oz.) pkg. semi-sweet or milk chocolate chips

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
924 kcal
Category
Baking & Desserts

Eats Now Editorial Team

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