How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate Chip Nut Cake?

You need 9 ingredients. The key ingredients include: 1 pkg. dark chocolate cake mix, 1 pkg. instant chocolate pudding, 1 c. sour milk, 4 eggs, and more.

Is Chocolate Chip Nut Cake suitable as baking & desserts?

Yes, Chocolate Chip Nut Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chocolate Chip Nut Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Chip Nut Cake Recipe

Name: Chocolate Chip Nut Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 pkg. dark chocolate cake mix; 1 pkg. instant chocolate pudding; 1 c. sour milk; 4 eggs; 1 scant c. oil (just under line); 1/2 tsp. baking powder; 1/2 tsp. vanilla; 3/4 c. chocolate chips; 3/4 c. nuts

Chocolate Chip Nut Cake – a delicious recipe with dark chocolate cake mix, instant chocolate pudding, sour milk, eggs, oil, baking powder. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 pkg. dark chocolate cake mix
1 pkg. instant chocolate pudding
1 c. sour milk
4 eggs
1 scant c. oil (just under line)
1/2 tsp. baking powder
1/2 tsp. vanilla
3/4 c. chocolate chips
3/4 c. nuts

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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