Chocolate Chip Lava Cake Recipe

Name: Chocolate Chip Lava Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup Unsalted Butter, Room Temperature; 1 cup Light Brown Sugar, Packed; 1/2 cups Sugar; 2 whole Eggs; 1-1/2 teaspoon Pure Vanilla Extract; 3 cups Flour; 2 Tablespoons Flour; 1 teaspoon Baking Soda; 1-1/2 teaspoon Salt; 16 ounces, weight Baker's Semi-sweet Chocolate Squares, Coarsely Chopped (plus One Extra For Shavings On Top If Desired); 6 Tablespoons Nestle Toll House Semi-sweet Chocolate Chips

Servings: persons

1 cup Unsalted Butter, Room Temperature
1 cup Light Brown Sugar, Packed
1/2 cups Sugar
2 whole Eggs
1-1/2 teaspoon Pure Vanilla Extract
3 cups Flour
2 Tablespoons Flour
1 teaspoon Baking Soda
1-1/2 teaspoon Salt
16 ounces, weight Baker's Semi-sweet Chocolate Squares, Coarsely Chopped (plus One Extra For Shavings On Top If Desired)
6 Tablespoons Nestle Toll House Semi-sweet Chocolate Chips

1
["Preheat oven to 350 F. Spray 6 individual serving size oven safe ramekins with cooking spray. I used ones that were 4"" in diameter. Set aside.", "In a large bowl, combine butter and sugars until light and fluffy.", "Add the eggs, one at a time, beating well and scraping sides of the bowl after each. Mix in vanilla. Set aside.", "Sift the flour, baking soda and salt together in a small bowl. Add the dry ingredients to the butter-sugar mixture. Mix until combined. Fold in the 16 ounces of chocolate chunks.", "Divide dough into 12 sections. Place one section in the bottom of each prepared ramekin. Place a tablespoon of semi-sweet chocolate chips in the very center of each. Top with another section of cookie dough and press to seal sides.", "Place ramekins into the preheated oven and bake for 20-25 minutes. Top with ice cream if desired."]

1953

kcal

Calories

Fat

239

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 cup Unsalted Butter, Room Temperature, 1 cup Light Brown Sugar, Packed, 1/2 cups Sugar, 2 whole Eggs, and more.

Yes, Chocolate Chip Lava Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Chip Lava Cake

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