Chocolate Chip Halfway Cookies Recipe

Name: Chocolate Chip Halfway Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: For Bars:; 1 cup softened butter; 1/2 cup granulated sugar; 1/2 cup light brown sugar; 2 egg yolks (slightly beaten with 1 tbsp water); 1 tsp vanilla extract; 2 cups sifted flour; 1/4 tsp baking soda; 1 tsp baking powder; 1/4 tsp salt; 1 (12-oz) package semisweet chocolate chips; For Topping:; 2 egg whites; 1 cup light brown sugar

Servings: persons

For Bars:
1 cup softened butter
1/2 cup granulated sugar
1/2 cup light brown sugar
2 egg yolks (slightly beaten with 1 tbsp water)
1 tsp vanilla extract
2 cups sifted flour
1/4 tsp baking soda
1 tsp baking powder
1/4 tsp salt
1 (12-oz) package semisweet chocolate chips
For Topping:
2 egg whites
1 cup light brown sugar

1
1. Preheat oven to 350u00b0F.
2
2. In a large mixing bowl, with an electric mixer on high speed, beat butter until creamy. Add sugars and beat well. Beat in egg yolks and vanilla extract.
3
3. In a separate bowl, sift together flour, baking soda, baking powder, and salt. Add to creamed mixture. Dough will be stiff.
4
4. Press dough flat onto a greased 10-by-14-inch baking sheet, cover with chocolate chips, and bake for 10 minutes.
5
5. Reduce oven heat to 325u00b0F. Make meringue topping: Beat egg whites until very stiff; add brown sugar and beat well.
6
6. Spread meringue across top of dough (don't spread all the way to edges).
7
7. Return to oven for 12 to 15 minutes or until meringue is very light brown and dough is set.
8
8. Let cool; cut into bars.

1320

kcal

Calories

Fat

169

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: For Bars:, 1 cup softened butter, 1/2 cup granulated sugar, 1/2 cup light brown sugar, and more.

Yes, Chocolate Chip Halfway Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Chip Halfway Cookies

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