How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate Chip Cookies (Gluten Free)?

You need 8 ingredients. The key ingredients include: 3/4 cup coconut oil, 1 cup brown sugar, 3 eggs, 1 teaspoon vanilla, and more.

Is Chocolate Chip Cookies (Gluten Free) suitable as baking & desserts?

Yes, Chocolate Chip Cookies (Gluten Free) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chocolate Chip Cookies (Gluten Free)?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Chip Cookies (Gluten Free) Recipe

Name: Chocolate Chip Cookies (Gluten Free)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 cup coconut oil; 1 cup brown sugar; 3 eggs; 1 teaspoon vanilla; 1 cup coconut flour; 1/2 teaspoon salt; 1 teaspoon baking soda; 1 cup chocolate chips

Chocolate Chip Cookies (Gluten Free) – a delicious recipe with coconut oil, brown sugar, eggs, vanilla, coconut flour, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3/4 cup coconut oil
1 cup brown sugar
3 eggs
1 teaspoon vanilla
1 cup coconut flour
1/2 teaspoon salt
1 teaspoon baking soda
1 cup chocolate chips

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1049 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chocolate Chip Cookies (Gluten Free)

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