Chocolate Chip Cookies

1. 1

   Preheat oven to 180u00b0C (355u00b0F).

2. 2

   Combine sugar and butter. Add cream and eggs and mix through. Add flour, custard powder, and baking powder. The mix will be quite thick at this point, and I found kneading it with clean hands to mix ingredients worked a lot easier.

3. 3

   Add chocolate chips and knead to mix. Place balls of cookie dough on a baking tray lined with baking paper. Push down with hand.

4. 4

   Cook until golden brown, about 20 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.