Chocolate Chip Cookies Recipe

Name: Chocolate Chip Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2-1/3 cups All-purpose Flour; 1 teaspoon Salt; 1-1/4 teaspoon Baking Soda; 1 teaspoon Fresh Ground Nutmeg; 2 sticks Unsalted Butter, Softened; 3/4 cups Granulated Sugar; 3/4 cups Brown Sugar, Packed; 1 teaspoon Pure Vanilla; 2 whole Eggs, Room Temperature; 3 cups Mini Semi-Sweet Chocolate Morsels

Servings: persons

2-1/3 cups All-purpose Flour
1 teaspoon Salt
1-1/4 teaspoon Baking Soda
1 teaspoon Fresh Ground Nutmeg
2 sticks Unsalted Butter, Softened
3/4 cups Granulated Sugar
3/4 cups Brown Sugar, Packed
1 teaspoon Pure Vanilla
2 whole Eggs, Room Temperature
3 cups Mini Semi-Sweet Chocolate Morsels

1
Preheat oven to 375.
2
In a large bowl, mix the flour, salt, baking soda, and nutmeg.
3
In a separate bowl, beat together the butter, sugar, brown sugar, and vanilla. Beat until light and creamy.
4
Add in eggs one at a time until fully blended.
5
Add in flour mixture gradually.
6
Add in chocolate chips.
7
Spoon dough onto either a sil-pat lined cookie sheet or a greased cookie sheet.
8
Bake for 9-11 minutes until golden brown.
9
*The issue of the nutmeg - well, ground nutmeg will do if that is all you have, but the major difference is in having a microplane and fresh, whole nutmeg. But, it's up to you.

1947

kcal

Calories

107

Fat

225

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2-1/3 cups All-purpose Flour, 1 teaspoon Salt, 1-1/4 teaspoon Baking Soda, 1 teaspoon Fresh Ground Nutmeg, and more.

Yes, Chocolate Chip Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Chip Cookies

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