Chocolate Chip Cookies Recipe

Name: Chocolate Chip Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup + 2 Tablespoons All-purpose Flour; 1/2 teaspoons Baking Soda; 8 Tablespoons Unsalted Butter, Softened; 1/2 cups Sugar; 1/2 cups Light Brown Sugar; 1 whole Large Eggs; 1/4 teaspoons Salt; 1-1/2 teaspoon Vanilla; 1 cup Chocolate Chips; 2 whole Squares Baking Chocolate (semi-sweet)

Servings: persons

1 cup + 2 Tablespoons All-purpose Flour
1/2 teaspoons Baking Soda
8 Tablespoons Unsalted Butter, Softened
1/2 cups Sugar
1/2 cups Light Brown Sugar
1 whole Large Eggs
1/4 teaspoons Salt
1-1/2 teaspoon Vanilla
1 cup Chocolate Chips
2 whole Squares Baking Chocolate (semi-sweet)

1
A simple, simple chocolate chip cookie recipe, great for doubling or tripling if you're REALLY hungry (or your husband's friends are coming over). Change the recipe to whatever suits your tastes, include walnuts or peanuts, or substitute butterscotch or peanut butter chips for a different taste!
2
Preheat oven 375F.
3
Set up your mixer (either hand or stand). On medium speed, cream the butter and both sugars until light and fluffy. Add and mix in the eggs, salt and vanilla.
4
Whisk the flour and baking soda together, then beat into your mixture.
5
Throw in a good handful of chocolate chips. You don't want to use TOO many (or maybe you do :D). Chop up the baking squares (either one or two) and throw those in, too. Mix entire mixture gently until chocolate is dispersed.
6
Drop heaping teaspoonfuls of mixture onto a baking sheet. They will spread out in the oven.
7
Bake for 8 to 10 minutes until golden brown.

1124

kcal

Calories

Fat

134

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 cup + 2 Tablespoons All-purpose Flour, 1/2 teaspoons Baking Soda, 8 Tablespoons Unsalted Butter, Softened, 1/2 cups Sugar, and more.

Yes, Chocolate Chip Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Chip Cookies

How did you like this recipe?

Frequently Asked Questions