Chocolate Chip Cookie & Oreo Fudge Brownie Bar Recipe

Name: Chocolate Chip Cookie & Oreo Fudge Brownie Bar
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup unsalted butter, at room temperature; 1 cup granulated sugar; 3/4 cup light brown sugar; 2 large eggs; 1 tablespoon vanilla extract; 21/2 cups all-purpose flour; 1 teaspoon baking soda; 1 teaspoon salt; 2 cups (12 ounces) milk chocolate chips; 1 pkg Double Stuffed Oreos; 1 9x13 Brownie mix; 1/4 cup hot fudge topping

Servings: persons

1 cup unsalted butter, at room temperature
1 cup granulated sugar
3/4 cup light brown sugar
2 large eggs
1 tablespoon vanilla extract
21/2 cups all-purpose flour
1 teaspoon baking soda
1 teaspoon salt
2 cups (12 ounces) milk chocolate chips
1 pkg Double Stuffed Oreos
1 9x13 Brownie mix
1/4 cup hot fudge topping

1
1. Preheat oven to 350 degrees F. Butter a 9x13-inch pan, line with parchment paper, and then butter the parchment paper.
2
2. In a small bowl, whisk together the flour, baking soda and salt; set aside. Cream together the butter and both sugars in a large bowl with an electric mixer on medium speed for 3 to 5 minutes. Add the eggs and vanilla and mix well to thoroughly combine. Reduce the mixer speed to low and slowly add the flour mixture into the mixer until the flour is just combined. Stir in chocolate chips. Spread the cookie dough in the bottom of the prepared 9x13 baking dish.
3
3. Top the cookie dough with a layer of Oreos.
4
4. Mix together the brownie mix according to the package directions, adding 1/4 cup of hot fudge topping to the mix. Pour the brownie batter over the cookie dough and Oreos. Bake for 45-55 minutes. Let cool completely before slicing into bars. Store leftovers in an airtight container at room temperature.

2450

kcal

Calories

Fat

382

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 cup unsalted butter, at room temperature, 1 cup granulated sugar, 3/4 cup light brown sugar, 2 large eggs, and more.

Yes, Chocolate Chip Cookie & Oreo Fudge Brownie Bar falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Chip Cookie & Oreo Fudge Brownie Bar

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