Chocolate Chip Cookie Cake

1. 1

   Preheat oven to 350.

2. 2

   Grease and flour 10-inch Bundt pan.

3. 3

   In a large bowl, combine cake mix, pudding mix, eggs, water and oil.

4. 4

   Beat 1 minute on low to combine and then 2 more minutes on med.

5. 5

   Coat chocolate chips with flour, if desired, to keep them from sinking.

6. 6

   Stir in chocolate chips and pecans (if using).

7. 7

   Pour into prepped pan.

8. 8

   Bake 40-50 minutes or until toothpick inserted in center comes out clean.

9. 9

   Cool in pan 25 minutes.

10. 10

    Invert onto serving plate and cool completely.

11. 11

    Dust with confectioner's sugar, if desired.

* Per serving · 4 servings · Values may vary.

No additional tips available.