Chocolate Chip Cheesecake

1. 1

   Preheat oven to 300 degrees.

2. 2

   Combine crumbs and margarine; press firmly on bottom of 9-inch springform pan.

3. 3

   In large mixer bowl, beat cheese until fluffy.

4. 4

   Gradually beat in sweetened condensed milk until smooth.

5. 5

   Beat in eggs and vanilla.

6. 6

   Toss 1/2 cup chips with flour; stir into cheese mixture.

7. 7

   Pour into prepared pan.

8. 8

   Top with remaining chips.

9. 9

   Bake 55 minutes or until center is set.

10. 10

    Cool.

11. 11

    Chill.

12. 12

    Refrigerate leftovers.

No nutritional information available.

No additional tips available.