Chocolate Chip Caramel Nut Bars (Only 3 Ingredients!)

1. 1

   Preheat oven to 350 degrees.

2. 2

   Grease a 9-inch-square baking pan.

3. 3

   Press three-fourths of the cookie dough into the baking pan.

4. 4

   Bake for 10 minutes.

5. 5

   Sprinkle half the nuts over the cookie crust.

6. 6

   Drizzle caramel topping over the nuts.

7. 7

   Top with teaspoonfuls of remaining cookie dough.

8. 8

   Press gently into caramel topping.

9. 9

   Sprinkle with remaining nuts.

10. 10

    Bake 14 to 18 minutes, or until the edge is set.

11. 11

    Cool in pan on wire rack before cutting into squares.

* Per serving · 4 servings · Values may vary.

No additional tips available.