How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate Chip Bundt Cake Recipe?

You need 10 ingredients. The key ingredients include: 16 tablespoons (8 ounces) unsalted butter, softened (see note), plus extra for greasing pan, 1 1/2 cups (10 1/2 ounces) packed light brown sugar, 3/4 teaspoon salt, 3 large eggs, and more.

Is Chocolate Chip Bundt Cake Recipe suitable as baking & desserts?

Yes, Chocolate Chip Bundt Cake Recipe falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chocolate Chip Bundt Cake Recipe?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Chip Bundt Cake Recipe Recipe

Name: Chocolate Chip Bundt Cake Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 16 tablespoons (8 ounces) unsalted butter, softened (see note), plus extra for greasing pan; 1 1/2 cups (10 1/2 ounces) packed light brown sugar; 3/4 teaspoon salt; 3 large eggs; 1 1/4 cups sour cream; 1 tablespoon vanilla extract; 3 cups (12 ounces) cake flour, plus more for dusting pan; 2 teaspoons baking powder; 1/2 plus 1/8 teaspoon baking soda; 1 1/2 cups mini chocolate chips

Chocolate Chip Bundt Cake Recipe

Eats Now Editorial Team · 1656 kcal · Baking & Desserts

Chocolate Chip Bundt Cake Recipe – a delicious recipe with unsalted butter, brown sugar, salt, eggs, sour cream, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Chocolate Chip Bundt Cake Recipe

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