Bake this irresistible Chocolate Chip Bundt Cake at home. Made with lemon, instant vanilla pudding, eggs and cooking oil. Easy step-by-step instructions…
This Chocolate Chip Bundt Cake relies on simple, everyday ingredients such as box lemon or yellow cake mix, instant vanilla pudding, eggs and cooking oil. It comes together quickly and makes 4 servings, at about 1683 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Chocolate Chip Bundt Cake delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026