Chocolate Chip Brownies Recipe

Name: Chocolate Chip Brownies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup skim milk; 1 tablespoon instant espresso granules; 1 tablespoon vegetable oil; 1 tablespoon vanilla extract; 1 1/3 cups unsweetened cocoa; 1 cup all-purpose flour; 1 teaspoon baking powder; 1/2 teaspoon baking soda; 1/2 teaspoon salt; 2 cups sugar; 6 egg whites; 2/3 cup semisweet chocolate morsels; Vegetable cooking spray

Servings: persons

1/4 cup skim milk
1 tablespoon instant espresso granules
1 tablespoon vegetable oil
1 tablespoon vanilla extract
1 1/3 cups unsweetened cocoa
1 cup all-purpose flour
1 teaspoon baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
2 cups sugar
6 egg whites
2/3 cup semisweet chocolate morsels
Vegetable cooking spray

1
Combine the first 5 ingredients; stir well, and set aside.
2
Combine cocoa and next 4 ingredients (cocoa through salt); stir well, and set aside.
3
Combine sugar and egg whites in a large bowl; beat at high speed of a mixer 3 minutes or until mixture resembles marshmallow creme. Add Prune Puree mixture; beat at low speed until well-blended. Sprinkle flour mixture over egg white mixture, and fold in. Fold in chocolate morsels. Spread batter evenly into a 15 x 10-inch jelly-roll pan coated with cooking spray. Bake at 325u00b0 for 25 minutes or until brownies spring back when touched lightly in center. Let cool completely in pan on a wire rack.
4
Note: Substitute 2 tablespoons instant coffee granules for 1 tablespoon instant espresso granules, if desired.

1044

kcal

Calories

Fat

167

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1/4 cup skim milk, 1 tablespoon instant espresso granules, 1 tablespoon vegetable oil, 1 tablespoon vanilla extract, and more.

Yes, Chocolate Chip Brownies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Chip Brownies

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