How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate Chip-Brandy Souffle?

You need 9 ingredients. The key ingredients include: 6 eggs, separated, 1 envelope unflavored gelatin, 1 c. sugar, 3/4 c. milk, and more.

Is Chocolate Chip-Brandy Souffle suitable as baking & desserts?

Yes, Chocolate Chip-Brandy Souffle falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chocolate Chip-Brandy Souffle?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Chip-Brandy Souffle Recipe

Name: Chocolate Chip-Brandy Souffle
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 eggs, separated; 1 envelope unflavored gelatin; 1 c. sugar; 3/4 c. milk; 1/4 c. brandy; 1 tsp. vanilla; 1/4 tsp. salt; 1 c. heavy cream; 6 sq. semi-sweet chocolate, grated

Chocolate Chip-Brandy Souffle – a delicious recipe with eggs, unflavored gelatin, sugar, milk, brandy, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

6 eggs, separated
1 envelope unflavored gelatin
1 c. sugar
3/4 c. milk
1/4 c. brandy
1 tsp. vanilla
1/4 tsp. salt
1 c. heavy cream
6 sq. semi-sweet chocolate, grated

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Quick Info

Servings
4 servings
Calories
1504 kcal
Category
Baking & Desserts

Eats Now Editorial Team

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Chocolate Chip-Brandy Souffle

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