Chocolate Chip Banana Muffins Recipe

Name: Chocolate Chip Banana Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces white flour (1 3/4 cups); 1/4 teaspoon salt; 2 teaspoons baking powder; 1/2 teaspoon cinnamon; 1 cup mashed ripe banana (1-2 medium bananas); 4 ounces melted unsalted butter (8 tablespoons); 5 ounces whole milk (2/3 cup); 2 eggs; 4 ounces brown sugar (1/2 cup firmly packed); 1 teaspoon vanilla extract (let it spill over!); 1/2 cup mini chocolate chips; vanilla sugar for topping

Servings: persons

8 ounces white flour (1 3/4 cups)
1/4 teaspoon salt
2 teaspoons baking powder
1/2 teaspoon cinnamon
1 cup mashed ripe banana (1-2 medium bananas)
4 ounces melted unsalted butter (8 tablespoons)
5 ounces whole milk (2/3 cup)
2 eggs
4 ounces brown sugar (1/2 cup firmly packed)
1 teaspoon vanilla extract (let it spill over!)
1/2 cup mini chocolate chips
vanilla sugar for topping

1
Preheat oven to 400 degrees. Line muffin tin with paper muffin cups.
2
In a small bowl, mix the flour, salt, baking powder & cinnamon together. In a separate, larger bowl, mix the banana, butter, milk, eggs, brown sugar and vanilla extract.
3
Add the dry ingredients to the wet ingredients mixing only enough to wet the flour. Do not over mix. Fold in the chocolate chips.
4
Fill muffin cups 3/4 full. Sprinkle tops with vanilla sugar right before placing in the oven. Bake at 400 degrees for 5 minutes. Reduce heat to 350 and continue baking for 10-13 additional minutes. Test with a toothpick as ovens may vary! Cool for 10-15 minutes on a baking rack and enjoy!

787

kcal

Calories

Fat

102

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 8 ounces white flour (1 3/4 cups), 1/4 teaspoon salt, 2 teaspoons baking powder, 1/2 teaspoon cinnamon, and more.

Yes, Chocolate Chip Banana Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Chip Banana Muffins

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