How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate Chip And Coconut Bread Pudding?

You need 8 ingredients. The key ingredients include: 7 cups cubed day old French bread (small cubes), 1 1/2 cups light brown sugar, 1 cup shredded coconut, 4 large eggs, and more.

Is Chocolate Chip And Coconut Bread Pudding suitable as baking & desserts?

Yes, Chocolate Chip And Coconut Bread Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chocolate Chip And Coconut Bread Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Chip And Coconut Bread Pudding Recipe

Name: Chocolate Chip And Coconut Bread Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 7 cups cubed day old French bread (small cubes); 1 1/2 cups light brown sugar; 1 cup shredded coconut; 4 large eggs; 3 1/2 cups milk; 1 tablespoon vanilla extract; 1 1/4 cups semi-sweet chocolate chips; 1 cup chopped pecans

Chocolate Chip And Coconut Bread Pudding – a delicious recipe with bread, light brown sugar, shredded coconut, eggs, milk, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

7 cups cubed day old French bread (small cubes)
1 1/2 cups light brown sugar
1 cup shredded coconut
4 large eggs
3 1/2 cups milk
1 tablespoon vanilla extract
1 1/4 cups semi-sweet chocolate chips
1 cup chopped pecans

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1076 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chocolate Chip And Coconut Bread Pudding

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