Chocolate Chiffon Cake

Name: Chocolate Chiffon Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. cocoa; 3/4 c. boiling water; 1 3/4 c. sifted cake flour; 1 3/4 c. sugar; 1/2 c. oil; 1 Tbsp. baking powder; 6 eggs, separated; 1 tsp. salt; 1 tsp. vanilla; 1/2 tsp. cream of tartar

Eats Now Editorial Team · 1744 kcal · Baking & Desserts

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Chocolate Chiffon Cake – a delicious recipe with cocoa, boiling water, cake flour, sugar, oil, baking powder. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 c. cocoa
3/4 c. boiling water
1 3/4 c. sifted cake flour
1 3/4 c. sugar
1/2 c. oil
1 Tbsp. baking powder
6 eggs, separated
1 tsp. salt
1 tsp. vanilla
1/2 tsp. cream of tartar

1
Dissolve cocoa in boiling water.
2
Cool.
3
Sift dry ingredients together.
4
Add oil, egg yolks, cocoa mixture and vanilla.
5
Mix well.
6
Combine egg whites and cream of tartar; beat until stiff peaks form.
7
Fold egg yolk mixture into egg whites.
8
Pour into 10-inch tube pan.
9
Bake at 325u00b0 for 1 hour and 10 minutes.
10
Put Fudge Topping on cake (see recipe).

1744

kcal

Calories

Fat

206

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1/2 c. cocoa, 3/4 c. boiling water, 1 3/4 c. sifted cake flour, 1 3/4 c. sugar, and more.

Yes, Chocolate Chiffon Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick Info

Servings
4 servings
Calories
1744 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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