How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate-Cherry Poke Cake (Or Vanilla)?

You need 9 ingredients. The key ingredients include: 1 (18 1/4 ounce) package chocolate cake mix, 3 eggs (or as called for by your cake mix), 1/3 cup oil (or as called for by your cake mix), 1 1/3 cups water (or as called for by your cake mix), and more.

Is Chocolate-Cherry Poke Cake (Or Vanilla) suitable as baking & desserts?

Yes, Chocolate-Cherry Poke Cake (Or Vanilla) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chocolate-Cherry Poke Cake (Or Vanilla)?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate-Cherry Poke Cake (Or Vanilla) Recipe

Name: Chocolate-Cherry Poke Cake (Or Vanilla)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (18 1/4 ounce) package chocolate cake mix; 3 eggs (or as called for by your cake mix); 1/3 cup oil (or as called for by your cake mix); 1 1/3 cups water (or as called for by your cake mix); 1 (3 ounce) package cherry gelatin (or use strawberry); 1 cup boiling water; 1 (21 ounce) can cherry pie filling (or use a 28 ounce can); 1 (16 ounce) container chocolate flavor cool whip frozen whipped topping, thawed (or use sweetened whipped cream); grated chocolate (or can use chopped nuts)

Chocolate-Cherry Poke Cake (Or Vanilla) – a delicious recipe with chocolate cake, eggs, oil, water, cherry gelatin, boiling water. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (18 1/4 ounce) package chocolate cake mix
3 eggs (or as called for by your cake mix)
1/3 cup oil (or as called for by your cake mix)
1 1/3 cups water (or as called for by your cake mix)
1 (3 ounce) package cherry gelatin (or use strawberry)
1 cup boiling water
1 (21 ounce) can cherry pie filling (or use a 28 ounce can)
1 (16 ounce) container chocolate flavor cool whip frozen whipped topping, thawed (or use sweetened whipped cream)
grated chocolate (or can use chopped nuts)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1087 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chocolate-Cherry Poke Cake (Or Vanilla)

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