Chocolate-Cheesecake Cookies Recipe

Name: Chocolate-Cheesecake Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Cookie Dough:; 1 cup softened butter; 3/4 cup white sugar; 3/4 cup packed brown sugar; 2 eggs; 1 teaspoon vanilla extract; 2 cups all-purpose flour; 2/3 cup cocoa powder; 1 teaspoon baking soda; 1/2 cup chopped pecans; Filling:; 1 (8 ounce) package cream cheese; 1/2 cup white sugar; 1 egg; 1/2 teaspoon vanilla extract

Servings: persons

Cookie Dough:
1 cup softened butter
3/4 cup white sugar
3/4 cup packed brown sugar
2 eggs
1 teaspoon vanilla extract
2 cups all-purpose flour
2/3 cup cocoa powder
1 teaspoon baking soda
1/2 cup chopped pecans
Filling:
1 (8 ounce) package cream cheese
1/2 cup white sugar
1 egg
1/2 teaspoon vanilla extract

1
Beat butter, white sugar, and brown sugar together in a large bowl using an electric mixer until smooth. Beat in eggs and vanilla extract until creamy.
2
Sift flour, cocoa powder, and baking soda together in a bowl. Add flour mixture to butter mixture. Fold in nuts. Refrigerate dough for 1 hour.
3
While dough is chilling, beat cream cheese, sugar, egg, and vanilla extract together in a bowl until smooth.
4
Preheat the oven to 350 degrees F (175 degrees C).
5
Remove dough from fridge and form about 1 tablespoon dough into a ball; make an indentation and fill with about 1 teaspoon filling. Place cookie on an ungreased baking sheet. Repeat with remaining dough and filling.
6
Bake in the preheated oven until edges are golden, 11 to 13 minutes. Allow cookies to cool completely before removing from the baking sheet, about 20 minutes.

1349

kcal

Calories

Fat

161

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: Cookie Dough:, 1 cup softened butter, 3/4 cup white sugar, 3/4 cup packed brown sugar, and more.

Yes, Chocolate-Cheesecake Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate-Cheesecake Cookies

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