Chocolate Cheesecake Brownies Recipe

Name: Chocolate Cheesecake Brownies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Cheesecake; 1 egg; 8 ounces cream cheese, full fat; 2 ounces caster sugar; 1 teaspoon vanilla extract; Brownie; 4 ounces dark chocolate; 4 ounces unsalted butter; 5 ounces light muscovado sugar; 2 beaten eggs; 2 ounces plain flour

Servings: persons

Cheesecake
1 egg
8 ounces cream cheese, full fat
2 ounces caster sugar
1 teaspoon vanilla extract
Brownie
4 ounces dark chocolate
4 ounces unsalted butter
5 ounces light muscovado sugar
2 beaten eggs
2 ounces plain flour

1
["For the cheesecake: Beat the egg in a mixing bowl, then add the cream cheese, caster sugar and vanilla extract. Beat until smooth and creamy.", "For the brownie: Melt the chocolate (better to use minimum of 70% cocoa solid) and butter together. Stir well and add the sugar.", "Gradually pour in the beaten egg, a little at a time, and beat well, until thoroughly combined.", "Gently stir in the flour.", "Spread 2/3 of the brownie mix over the base of a lined 8"" tin. Spread the cheesecake mixture on the top, then spoon on the remaining brownie mixture in heaps.", "Using a skewer, swirl the mixtures together.", "Bake at 160u00b0C/325u00b0F/gas 3 for 30-35 minutes or until just set in the centre. Leave to cool in the tin, and then cut into squares."]

906

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: Cheesecake, 1 egg, 8 ounces cream cheese, full fat, 2 ounces caster sugar, and more.

Yes, Chocolate Cheesecake Brownies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Cheesecake Brownies

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