How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate Carrot Cake?

You need 9 ingredients. The key ingredients include: 2 c. all-purpose flour, 2 c. sugar, 1 tsp. baking soda, 1 tsp. salt, and more.

Is Chocolate Carrot Cake suitable as baking & desserts?

Yes, Chocolate Carrot Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chocolate Carrot Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Carrot Cake Recipe

Name: Chocolate Carrot Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. all-purpose flour; 2 c. sugar; 1 tsp. baking soda; 1 tsp. salt; 1 c. oil, plus 1 Tbsp.; 4 eggs; 3 c. grated carrots; 1 tsp. cinnamon; 2 Tbsp. cocoa

Chocolate Carrot Cake – a delicious recipe with flour, sugar, baking soda, salt, oil, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. all-purpose flour
2 c. sugar
1 tsp. baking soda
1 tsp. salt
1 c. oil, plus 1 Tbsp.
4 eggs
3 c. grated carrots
1 tsp. cinnamon
2 Tbsp. cocoa

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Quick Info

Servings
4 servings
Calories
1669 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chocolate Carrot Cake

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