Chocolate Caramel Squares Recipe

Name: Chocolate Caramel Squares
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Crust; 1/3 cup butter, room temperature; 4 tablespoons brown sugar; 1 cup all-purpose flour; 1/2 cup rolled oats; Caramel Filling; 2 tablespoons butter; 2 tablespoons brown sugar; 1 (7 ounce) can sweetened condensed milk; Topping; 4 ounces quality dark chocolate chips; 1 ounce quality white chocolate chips

Servings: persons

Crust
1/3 cup butter, room temperature
4 tablespoons brown sugar
1 cup all-purpose flour
1/2 cup rolled oats
Caramel Filling
2 tablespoons butter
2 tablespoons brown sugar
1 (7 ounce) can sweetened condensed milk
Topping
4 ounces quality dark chocolate chips
1 ounce quality white chocolate chips

1
Add all ingredients for crust, except butter, in a mixing bowl.
2
With pastry blender, cut in butter until mixture is crumbly.
3
Press the mixture into an 8-inch square cake pan.
4
Bake in a preheated oven at 350u00b0F for about 25 minutes or until just golden and firm.
5
Cool in the pan.
6
Place ingredients for caramel filling in saucepan and heat over low heat, stirring until sugar is dissolved.
7
Bring to a boil over low heat and boil very gently for 3 to 4 minutes, stirring constantly until thickened.
8
Pour the caramel filling over cookie base and allow to set.
9
Melt the dark chocolate chips and spread over the caramel, allow to cool and set.
10
When dark chocolate is set, melt the white chocolate and drizzle over top.
11
Cut into squares and enjoy.
12
DH suggested to use a pizza cutter to cut bar cookies and it works like a charm.

633

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: Crust, 1/3 cup butter, room temperature, 4 tablespoons brown sugar, 1 cup all-purpose flour, and more.

Yes, Chocolate Caramel Squares falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chocolate Caramel Squares

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