Chocolate Caramel Pecan Rolls Recipe

Name: Chocolate Caramel Pecan Rolls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3-3 1/2 cups flour, all-purpose sifted; 1/4 cup sugar; 1 teaspoon salt; 1 package yeast, active dry; 1 cup water; 2 tablespoons butter; 1 each eggs; 1/2 cup chocolate chips (semi-sweet); 2 tablespoons butter; 1/2 cup pecans chopped

Servings: persons

3-3 1/2 cups flour, all-purpose sifted
1/4 cup sugar
1 teaspoon salt
1 package yeast, active dry
1 cup water
2 tablespoons butter
1 each eggs
1/2 cup chocolate chips (semi-sweet)
2 tablespoons butter
1/2 cup pecans chopped

1
["In a large bowl, combine 1 1/2 cups flour, sugar, salt and yeast.", "Heat water and 2 tablespoon butter until hot (120-130 degrees).", "Add water mixture and egg to flour mixture and blend at low speed just until mixed.", "Continue mixing at high speed for 3 minutes.", "Stir in as much remaining flour as you can until dough pulls cleanly away from sides of bowl.", "On floured surface, knead about 2 minutes.", "Roll dough into a 15x7"" rectangle.", "Melt chocolate chips and 2 tablespoon butter together; cool and spread over rectangle.", "Sprinkle with pecans.", "Starting with long side, roll dough up jelly-roll fashion.", "Cut into 12 slices.", "Sprinkle a greased 13x9"" pan with Topping ingredients (to follow).", "Place dough slices on top.", "Cover loosely with plastic wrap or a towel.", "Let rise in warm place until nearly double (35 to 40 minutes).", "Bake at 375F (190C) for 25 to 30 minutes; turn out onto a serving platter.", "TOPPING: 1/2 cup brown sugar 1/4 cup pecans, chopped 1/2 cup butter, softened 2 Tb corn syrup.", "In a small bowl, combine all topping ingredients and mix well."]

668

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 3-3 1/2 cups flour, all-purpose sifted, 1/4 cup sugar, 1 teaspoon salt, 1 package yeast, active dry, and more.

Yes, Chocolate Caramel Pecan Rolls falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chocolate Caramel Pecan Rolls

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