How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate Cake Upside-Down Or Earthquake?

You need 5 ingredients. The key ingredients include: 2 c. pecans, 1 pkg. German chocolate cake mix, 1 stick margarine (room temperature), 1 (1 lb.) box confectioners sugar, and more.

Is Chocolate Cake Upside-Down Or Earthquake suitable as baking & desserts?

Yes, Chocolate Cake Upside-Down Or Earthquake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chocolate Cake Upside-Down Or Earthquake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Cake Upside-Down Or Earthquake Recipe

Name: Chocolate Cake Upside-Down Or Earthquake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. pecans; 1 pkg. German chocolate cake mix; 1 stick margarine (room temperature); 1 (1 lb.) box confectioners sugar; 8 oz. cream cheese (room temperature)

Chocolate Cake Upside-Down Or Earthquake – a delicious recipe with pecans, chocolate cake, margarine, confectioners sugar, cream cheese. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. pecans
1 pkg. German chocolate cake mix
1 stick margarine (room temperature)
1 (1 lb.) box confectioners sugar
8 oz. cream cheese (room temperature)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1393 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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