How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate Cake - Pudding?

You need 7 ingredients. The key ingredients include: 3/4 c. white sugar, 1 c. flour, 1/4 tsp. salt, 2 tsp. baking powder, and more.

Is Chocolate Cake - Pudding suitable as baking & desserts?

Yes, Chocolate Cake - Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chocolate Cake - Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Cake - Pudding Recipe

Name: Chocolate Cake - Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 3/4 c. white sugar; 1 c. flour; 1/4 tsp. salt; 2 tsp. baking powder; 2 Tbsp. cocoa; 1/2 c. milk; 3 Tbsp. butter or margarine, melted

Chocolate Cake - Pudding – a delicious recipe with white sugar, flour, salt, baking powder, cocoa, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3/4 c. white sugar
1 c. flour
1/4 tsp. salt
2 tsp. baking powder
2 Tbsp. cocoa
1/2 c. milk
3 Tbsp. butter or margarine, melted

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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Chocolate Cake - Pudding

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