How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate Cake?

You need 8 ingredients. The key ingredients include: 1 can condensed milk, 3 cup all purpose flour, 1 1/2 tbsp baking powder, 1/2 tbsp baking soda, and more.

Is Chocolate Cake suitable as baking & desserts?

Yes, Chocolate Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chocolate Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Cake Recipe

Name: Chocolate Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can condensed milk; 3 cup all purpose flour; 1 1/2 tbsp baking powder; 1/2 tbsp baking soda; 1 1/2 cup milk; 100 grams butter; 1 tbsp vanilla esscence; 2 tbsp cocoa powder

Chocolate Cake – a delicious recipe with condensed milk, flour, baking powder, baking soda, milk, butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 can condensed milk
3 cup all purpose flour
1 1/2 tbsp baking powder
1/2 tbsp baking soda
1 1/2 cup milk
100 grams butter
1 tbsp vanilla esscence
2 tbsp cocoa powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
657 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chocolate Cake

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