How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate Cake?

You need 11 ingredients. The key ingredients include: 8 ounces cream cheese, 1 cup margarine, softened, 2 (1 lb) boxes powdered sugar, 4 ounces bar baking chocolate, melted, and more.

Is Chocolate Cake suitable as baking & desserts?

Yes, Chocolate Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chocolate Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Cake Recipe

Name: Chocolate Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 8 ounces cream cheese; 1 cup margarine, softened; 2 (1 lb) boxes powdered sugar; 4 ounces bar baking chocolate, melted; 1 teaspoon vanilla; ¼ cup shortening; 3 eggs; 2 ¼ cups plain flour; 1 teaspoon baking soda; 1 teaspoon salt; 1 cup buttermilk

Chocolate Cake – a delicious recipe with cream cheese, margarine, powdered sugar, baking chocolate, vanilla, shortening. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Chocolate Cake

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