How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate Cake?

You need 9 ingredients. The key ingredients include: 1 c. water, 1 c. butter, 1/4 c. cocoa, 2 cups sugar, and more.

Is Chocolate Cake suitable as baking & desserts?

Yes, Chocolate Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chocolate Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Cake Recipe

Name: Chocolate Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. water; 1 c. butter; 1/4 c. cocoa; 2 cups sugar; 2 cups flour; 2 eggs; 1/2 c. sour milk or butter milk; 1 tsp. baking soda; 1/4 tsp. salt

Chocolate Cake – a delicious recipe with water, butter, cocoa, sugar, flour, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. water
1 c. butter
1/4 c. cocoa
2 cups sugar
2 cups flour
2 eggs
1/2 c. sour milk or butter milk
1 tsp. baking soda
1/4 tsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1356 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Pistachio Dessert
Fudge Cake
Strawberry Cake
Twisted Strawberry Shortcake

Chocolate Cake

How did you like this recipe?

Frequently Asked Questions