Try this homemade Chocolate Butterscotch Nut Bars (Gluten Free) recipe the whole family will love. Made with puffed rice cereal, butterscotch chips, cas…
This Chocolate Butterscotch Nut Bars (Gluten Free) relies on simple, everyday ingredients such as butterscotch chips, cashews, chopped, nutella and corn syrup. It comes together quickly and makes 4 servings, at about 1144 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026