How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate Buttermilk Sheet Cake?

You need 9 ingredients. The key ingredients include: 2 c. sugar, 2 beaten eggs, 2 c. flour, 1 tsp. soda, and more.

Is Chocolate Buttermilk Sheet Cake suitable as baking & desserts?

Yes, Chocolate Buttermilk Sheet Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chocolate Buttermilk Sheet Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Buttermilk Sheet Cake Recipe

Name: Chocolate Buttermilk Sheet Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. sugar; 2 beaten eggs; 2 c. flour; 1 tsp. soda; 1 c. water; 1 tsp. vanilla; 1 c. butter; 1/2 c. buttermilk; 1/2 c. cocoa

Chocolate Buttermilk Sheet Cake – a delicious recipe with sugar, eggs, flour, soda, water, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. sugar
2 beaten eggs
2 c. flour
1 tsp. soda
1 c. water
1 tsp. vanilla
1 c. butter
1/2 c. buttermilk
1/2 c. cocoa

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1690 kcal
Category
Baking & Desserts

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