How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate Bread Pudding?

You need 8 ingredients. The key ingredients include: 2 oz. baking chocolate, 3 c. milk, 1/2 tsp. salt, 1/2 c. brown sugar, and more.

Is Chocolate Bread Pudding suitable as baking & desserts?

Yes, Chocolate Bread Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chocolate Bread Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Bread Pudding Recipe

Name: Chocolate Bread Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 2 oz. baking chocolate; 3 c. milk; 1/2 tsp. salt; 1/2 c. brown sugar; 2 eggs, separated; 1 1/2 tsp. vanilla; 6 slices dry bread, cut in 1/2-inch cubes; 4 Tbsp. white sugar

Chocolate Bread Pudding – a delicious recipe with baking chocolate, milk, salt, brown sugar, eggs, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 oz. baking chocolate
3 c. milk
1/2 tsp. salt
1/2 c. brown sugar
2 eggs, separated
1 1/2 tsp. vanilla
6 slices dry bread, cut in 1/2-inch cubes
4 Tbsp. white sugar

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Quick Info

Servings
4 servings
Category
Baking & Desserts

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