How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate Biscuit Cake?

You need 6 ingredients. The key ingredients include: 5 ounces Copha, 1 egg, 2 tablespoons cocoa, 8 ounces icing sugar, and more.

Is Chocolate Biscuit Cake suitable as baking & desserts?

Yes, Chocolate Biscuit Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chocolate Biscuit Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Biscuit Cake Recipe

Name: Chocolate Biscuit Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 ounces Copha; 1 egg; 2 tablespoons cocoa; 8 ounces icing sugar; 250 g arnott's milk coffee biscuits; 1 teaspoon vanilla essence

Chocolate Biscuit Cake – a delicious recipe with Copha, egg, cocoa, icing sugar, coffee biscuits, vanilla essence. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

5 ounces Copha
1 egg
2 tablespoons cocoa
8 ounces icing sugar
250 g arnott's milk coffee biscuits
1 teaspoon vanilla essence

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
314 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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