Chocolate Bananas

1. 1

   cut each banana in half.

2. 2

   put a popcicle stick in the thick end of the banana.

3. 3

   put the bananas in the freezer (it doesn't really matter if you do that or not.

4. 4

   ).

5. 5

   melt the chocolate chips in a double boiler.

6. 6

   dip the bananas into the chocolate.

7. 7

   you can add whatever you'd like to the banana.

8. 8

   put in the freezer until hardened.

9. 9

   enjoy!

* Per serving · 4 servings · Values may vary.

No additional tips available.