How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate-Banana Pudding?

You need 5 ingredients. The key ingredients include: 2 c. heavy cream, 5 oz. semisweet chocolate, chopped, 2 tbsp. confectioners' sugar, 26 chocolate wafers, and more.

Is Chocolate-Banana Pudding suitable as baking & desserts?

Yes, Chocolate-Banana Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chocolate-Banana Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate-Banana Pudding Recipe

Name: Chocolate-Banana Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. heavy cream; 5 oz. semisweet chocolate, chopped; 2 tbsp. confectioners' sugar; 26 chocolate wafers; 3 bananas, thinly sliced lengthwise, plus 1/2 banana, sliced into rounds

Chocolate-Banana Pudding – a delicious recipe with heavy cream, semisweet chocolate, sugar, chocolate wafers, bananas. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. heavy cream
5 oz. semisweet chocolate, chopped
2 tbsp. confectioners' sugar
26 chocolate wafers
3 bananas, thinly sliced lengthwise, plus 1/2 banana, sliced into rounds

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
4252 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chocolate-Banana Pudding

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