Chocolate Avocado Mousse (Green Plate Rule)

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   Add the avocados to a food processor and mix until smooth.

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   Add the remaining ingredients and mix well.

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   Scoop out into small bowls or shot glasses and place in the refrigerator for 1 - 2 hours.

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   Top with chopped almonds and chocolate chips, optional.

No nutritional information available.

No additional tips available.