Chocolate And Raspberry Surprise Recipe

Name: Chocolate And Raspberry Surprise
Yield: 4 servings
Cuisine: American
Ingredients: 40 gr cocoa butter; 1 TBSP coconut oil; 3 TBSP raw cocoa powder (unsweetened); 1 TBSP raw honey; 1/4 tsp cinnamon; 1/4 tsp nutmeg; 1/4 tsp chili; 1/4 cup of raspberries (frozen); 1/2 TBSP raw honey (or to taste); 1 TBSP lemon juice; 1/4 tsp vanilla extract; 1 tsp chia seeds

Servings: persons

40 gr cocoa butter
1 TBSP coconut oil
3 TBSP raw cocoa powder (unsweetened)
1 TBSP raw honey
1/4 tsp cinnamon
1/4 tsp nutmeg
1/4 tsp chili
1/4 cup of raspberries (frozen)
1/2 TBSP raw honey (or to taste)
1 TBSP lemon juice
1/4 tsp vanilla extract
1 tsp chia seeds

1
Melt the cocoa butter, coconut oil and honey in a bowl over a hot pot of water. Once melted, add the cocoa powder. Then add the spices (cinnamon, nutmeg, chili). Take it off the heat and place it in ice water for 1 minute, stirring. Take it out of the water and continue to stir the chocolate, slowly, for about 5 minutes, until it begins to thicken. This more or less tempers the chocolate.
2
Once it reaches the desired consistency, pour about 2 TBSP in the chosen cake pan and tip it so that the chocolate coats the sides of the pan. Tip it several times to get a thick enough layer of chocolate on the sides. Then place it in the fridge and move on to the filling.
3
Add all the ingredients (raspberries, 1/2 tbsp honey, lemon juice, vanilla), except the chia seeds, to a powerful blender and pulse for few seconds. Take it out and mix in the chia seeds with a spoon. Once the chocolate in the fridge hardens, add the filling and place it in the freezer for about 10 minutes. When ready, add some more chocolate on top, to cover the filling, and place everything in the fridge. In more or less half an hour it should be ready to be gone!

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 40 gr cocoa butter, 1 TBSP coconut oil, 3 TBSP raw cocoa powder (unsweetened), 1 TBSP raw honey, and more.

Yes, Chocolate And Raspberry Surprise falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chocolate And Raspberry Surprise

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