Chocolate And Peanut Butter Truffles(Makes About 3 Dozen)

1. 1

   In heavy saucepan, over low heat, melt chips with butter. Stir in cocoa until smooth.

2. 2

   Add sweetened condensed milk and vanilla; cook and stir until thickened and well blended, about 4 minutes.

3. 3

   Remove from heat.

4. 4

   Chill 2 hours or until firm enough to handle.

5. 5

   Shape into 1-inch balls.

6. 6

   Roll in any of the listed coatings.

7. 7

   Chill until firm, about 1 hour.

8. 8

   Store, covered, in refrigerator.

* Per serving · 4 servings · Values may vary.

No additional tips available.