Bake this irresistible Chocolate and Peanut Butter Layer Cake at home. Made with cold milk, Crunchy, Topping and chocolate cake. Easy step-by-step instr…
This Chocolate and Peanut Butter Layer Cake relies on simple, everyday ingredients such as cold milk, kraft crunchy peanut butter and coarsely chopped pretzels. It comes together quickly and makes 4 servings, at about 631 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Chocolate and Peanut Butter Layer Cake delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026