How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate Amaretta Cheesecake?

You need 12 ingredients. The key ingredients include: 6 chocolate wafers finely crushed, 1 1/2 c. light process cream cheese product, 1 c. sugar, 1 c. 1% low-fat cottage cheese, and more.

Is Chocolate Amaretta Cheesecake suitable as baking & desserts?

Yes, Chocolate Amaretta Cheesecake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chocolate Amaretta Cheesecake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Amaretta Cheesecake Recipe

Name: Chocolate Amaretta Cheesecake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 chocolate wafers finely crushed; 1 1/2 c. light process cream cheese product; 1 c. sugar; 1 c. 1% low-fat cottage cheese; 1/4 c. plus 2 Tbsp. unsweetened cocoa; 1/4 c. all-purpose flour; 1/4 c. Amaretto; 1 tsp. vanilla; 1/4 tsp. salt; 1 egg; 2 Tbsp. semi-sweet chocolate mini-morsels; chocolate curls

Bake this irresistible Chocolate Amaretta Cheesecake at home. Made with chocolate wafers, light process cream cheese, sugar and cottage cheese. Easy ste…

This Chocolate Amaretta Cheesecake relies on simple, everyday ingredients such as sugar, 1% low-fat cottage cheese, all-purpose flour and amaretto. It comes together quickly and makes 4 servings, at about 1769 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Chocolate Amaretta Cheesecake delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

1769

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Chocolate Amaretta Cheesecake

Tips for the best results

Variations & substitutions

My Personal Notes

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