Chocolate Almond Fingers Recipe

Name: Chocolate Almond Fingers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup butter, softened; ⅔ cup sugar; 3 egg yolks; 1 teaspoon vanilla extract; ½ teaspoon almond extract; 2 ½ cups all-purpose flour; ¼ teaspoon salt; powdered sugar; 1 egg white, lightly beaten; ½ cup ground blanched almond; 2 cups semisweet chocolate morsels, melted

Servings: persons

1 cup butter, softened
⅔ cup sugar
3 egg yolks
1 teaspoon vanilla extract
½ teaspoon almond extract
2 ½ cups all-purpose flour
¼ teaspoon salt
powdered sugar
1 egg white, lightly beaten
½ cup ground blanched almond
2 cups semisweet chocolate morsels, melted

1
Beat butter at medium speed with an electric mixer until creamy; gradually add sugar, beating well.
2
Add egg yolks 1 at a time, beating after each addition.
3
Stir in flavorings.
4
Combine flour and salt; add to butter mixture, beating well.
5
Sift powdered sugar lightly over work surface.
6
Shape 1 tbls.
7
dough into a 2 1/2-inch log; repeat with remaining dough.
8
Place on a lightly greased baking sheet.
9
Brush each cookie log with egg white, and lightly sprinkle with almonds, reserving remaining almonds.
10
Bake at 400F for 9 to 10 minutes or until barely browned.
11
Remove cookies to wore racks to cool completely.
12
Dip ends of cookies in melted chocolate, covering about 1/2 ich on each end.
13
Sprinkle ends with remaining almonds.
14
Place cookies on wire racks until chocolate is firm.

1788

kcal

Calories

109

Fat

171

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 cup butter, softened, ⅔ cup sugar, 3 egg yolks, 1 teaspoon vanilla extract, and more.

Yes, Chocolate Almond Fingers falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chocolate Almond Fingers

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