How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate Almond Cakes?

You need 10 ingredients. The key ingredients include: 8 oz. almond paste, 1 1/2 c. margarine, 1 c. granulated sugar, 4 large eggs, separated, and more.

Is Chocolate Almond Cakes suitable as baking & desserts?

Yes, Chocolate Almond Cakes falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chocolate Almond Cakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Almond Cakes Recipe

Name: Chocolate Almond Cakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 oz. almond paste; 1 1/2 c. margarine; 1 c. granulated sugar; 4 large eggs, separated; 1 tsp. almond extract; 2 c. all-purpose flour; 1/4 tsp. salt; 8 oz. apricot, peach or raspberry preserves; 6 oz. semi-sweet chocolate pieces; red and green food coloring

Chocolate Almond Cakes

Eats Now Editorial Team · 1380 kcal · Baking & Desserts

Chocolate Almond Cakes – a delicious recipe with almond paste, margarine, sugar, eggs, almond extract, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Chocolate Almond Cakes

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